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Radish "Viola"
Purple radish "Viola".
Mid-early variety: the period from germination to harvest is 36-38 days. Root crops are round, purple, large, do not bloom for a long time.
The pulp is white, juicy, with a delicate taste.
Prefers light, medium-heavy, loose, rich in humus, free of weeds and non-acidic soil (pH 6-7).
The most suitable time for sowing radishes grown in open ground: March-April.
To obtain an autumn harvest, sowing is carried out in the second half of August.
1 gram = 85 seeds.
Agrotechnics.
For sowing radishes, choose a site that comes out from under the snow early, with light, highly fertile soil.
Predecessors of radishes can be any vegetable crops, except for the Cruciferous family. Fertilizers are added to the soil before sowing.
Radish is sown at several times: at the end of April (the bed is covered with film until shoots appear), then, if necessary, sowing is carried out at intervals of 2-2.5 weeks, for winter storage, late-ripening varieties are sown in early August.
Seeds are sown in rows with row spacing of 10-12 cm, a distance of 2-3 cm between seeds to a depth of 1-1.5 cm. After shoots appear, it is necessary to regularly loosen the soil and keep it moist. In the middle of summer, with the longest daylight hours, it is recommended to shade the radish plantings.
To obtain an earlier and later harvest, radishes are grown in protected soil (in spring, seeds are sown in early March, in autumn - in early September).
Mid-early variety: the period from germination to harvest is 36-38 days. Root crops are round, purple, large, do not bloom for a long time.
The pulp is white, juicy, with a delicate taste.
Prefers light, medium-heavy, loose, rich in humus, free of weeds and non-acidic soil (pH 6-7).
The most suitable time for sowing radishes grown in open ground: March-April.
To obtain an autumn harvest, sowing is carried out in the second half of August.
1 gram = 85 seeds.
Agrotechnics.
For sowing radishes, choose a site that comes out from under the snow early, with light, highly fertile soil.
Predecessors of radishes can be any vegetable crops, except for the Cruciferous family. Fertilizers are added to the soil before sowing.
Radish is sown at several times: at the end of April (the bed is covered with film until shoots appear), then, if necessary, sowing is carried out at intervals of 2-2.5 weeks, for winter storage, late-ripening varieties are sown in early August.
Seeds are sown in rows with row spacing of 10-12 cm, a distance of 2-3 cm between seeds to a depth of 1-1.5 cm. After shoots appear, it is necessary to regularly loosen the soil and keep it moist. In the middle of summer, with the longest daylight hours, it is recommended to shade the radish plantings.
To obtain an earlier and later harvest, radishes are grown in protected soil (in spring, seeds are sown in early March, in autumn - in early September).
